Instructions

1. Preheat oven to 375
2. Mix greek yogurt, flour and baking powder in a large bowl until a sitcky dough forms
3. Sprinkle flour on dough so it is easier to work with
4. Halve dough 4 times to make 16 evenly sized portions
5. Halve cream cheese 4 times to make 16 half ounce portions
6. Roll dough in to balls and flatten on a floured surface
7. Place a half ounce cream cheese portion on dough portion and roll dough around cream cheese. Use water to eliminate seams
8. Place balls on cookie sheet
9. Bake for 25 minutes

• Servings : 16
• Ready in : 45 Minutes
• Recipe Type :